<![CDATA[Epoka University Library Search for 'pb:Hippocrene Books, and su-to:Cooking and su-to:Cooking']]>

<![CDATA[Epoka University Library Search for 'pb:Hippocrene Books, and su-to:Cooking and su-to:Cooking']]> http://lib.epoka.edu.al/cgi-bin/koha/opac-search.pl?q=ccl=pb%3AHippocrene%20Books%2C%20and%20su-to%3ACooking%20and%20su-to%3ACooking&format=rss2 2 0 20 The art of South American cookery / ISBN 078180485X http://lib.epoka.edu.al/cgi-bin/koha/opac-detail.pl?biblionumber=321 By Waldo, Myra.. New York : Hippocrene Books, 1996 . 266 p. : , Includes indexes. 22 cm.. 078180485X

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]]> http://lib.epoka.edu.al/cgi-bin/koha/opac-detail.pl?biblionumber=321 The best of Taiwanese cuisine : ISBN 0781808553 http://lib.epoka.edu.al/cgi-bin/koha/opac-detail.pl?biblionumber=1978 By Bartell, Karen H.. New York : Hippocrene Books, 2001 . 122 p. ; , Includes index. 22 cm.. 0781808553

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