Your search returned 19 results. Subscribe to this search

|
1. Poet of the appetites : the lives and loves of M.F.K. Fisher

by Reardon, Joan.

Edition: 1st ed. Publisher: New York : North Point Press, 2004Online Access: Contributor biographical information | Publisher description | Table of contents Availability: Items available for loan: Epoka University Library [TX 649.F5 .R43 2004] (1).

2. Charlemagne's tablecloth : a piquant history of feasting

by Fletcher, Nichola.

Edition: 1st ed. Publisher: New York : St. Martin's Press, 2005Online Access: Publisher description | Contributor biographical information Availability: Items available for loan: Epoka University Library [GT 2850 .F57 2005] (1).

3. Salt & pepper : the cookbook

by Cook, Sandra; Jones, Deborah; Slavin, Sara.

Publisher: San Francisco : Chronicle Books, c2003Other title: Salt and pepper.Online Access: Contributor biographical information | Publisher description Availability: Items available for loan: Epoka University Library [TX 819 .P3 .C66 2003] (1).

4. Egyptian Food and Drink

by Wilson, Hilary.

Edition: 1. ed. Publisher: Princes Risborough, Buckinghamshire, UK : Shire Publications, 2001Availability: Items available for loan: Epoka University Library [VM 16 .W55 2001] (1).

5. Eating your words

by Grimes, William.

Publisher: Oxford ; New York : Oxford University Press, 2004Online Access: Publisher description | Contributor biographical information Availability: Items available for loan: Epoka University Library [TX 349 .E33 2004] (1).

6. Boundary conditions : macrobotanical remains and the Oliver Phase of Central Indiana, A.D. 1200-1450

by Bush, Leslie L.

Publisher: Tuscaloosa : University of Alabama Press, c2004Online Access: Contributor biographical information Availability: Items available for loan: Epoka University Library [E 78 .I53 .B87 2004] (1).

7. Schott's food & drink miscellany

by Schott, Ben.

Publisher: London : Bloomsbury, 2003Other title: Food & drink miscellany; Schott's food and drink miscellany.Availability: Items available for loan: Epoka University Library [TX 355 .S34 2003] (1).

8. Better than homemade : amazing foods that changed the way we eat

by Wyman, Carolyn.

Publisher: Philadelphia : Quirk Books, c2004Online Access: Publisher description | Contributor biographical information Availability: Items available for loan: Epoka University Library [TX 370 .W96 2004] (1).

9. In the devil's garden : a sinful history of forbidden food

by Allen, Stewart Lee.

Edition: 1st ed. Publisher: New York : Ballantine Books, 2002Online Access: Contributor biographical information | Sample text | Table of contents Availability: Items available for loan: Epoka University Library [TX 631 .A45 2002] (1).

10. Forces of change : an unorthodox view of history

by Hobhouse, Henry.

Edition: 1st Shoemaker & Hoard ed., [2005 ed.]. Publisher: [Emeryville, Calif.] : [Berkeley, Calif.] : Shoemaker & Hoard ; Distributed by Publishers Group West, 2005Availability: Items available for loan: Epoka University Library [D 210 .H66 2005] (1).

11. Stuckey : the biography of Williamson Sylvester Stuckey, 1909-1977

by Drinnon, Elizabeth McCants.

Publisher: Macon, Ga. : Mercer University Press, 1997Availability: Items available for loan: Epoka University Library [TX 910.5 .S78 .D75 1997] (1).

12. Bread & oil : Majorcan culture's last stand

by Graves, Tomas.

Publisher: Madison : University of Wisconsin Press, c2002Other title: Bread and oil.Availability: Items available for loan: Epoka University Library [TX 641 .G7313 2002] (1).

13. Eating out : social differentiation, consumption, and pleasure

by Warde, Alan; Martens, Lydia.

Publisher: Cambridge [England] New York : Cambridge University Press, 2000Online Access: Table of Contents | Publisher description | Sample text Availability: Items available for loan: Epoka University Library [GT 2853 .G7 .W39 2000] (1).

14. The gospel of food : everything you think you know about food is wrong

by Glassner, Barry.

Edition: 1st ed.Material type: book Book; Format: print bibliography bibliography; Literary form: not fiction Publisher: New York : Ecco, c2007Online Access: Publisher description | Contributor biographical information Availability: Items available for loan: Epoka University Library [GT 2853 .U5 G53 2007] (1).

15. Man, food and milieu : a Swedish approach to food ethnology

by Bringéus, Nils Arvid.

Material type: book Book; Format: print bibliography bibliography; Literary form: not fiction ; Audience: Adult; Publisher: East Linton, East Lothian, Scotland : Tuckwell, 2001Availability: Items available for loan: Epoka University Library [GT 2853 .S8 B736 2001] (1).

16. Slim by design : mindless eating solutions for everyday life

by Wansink, Brian.

Edition: First edition.Material type: book Book; Format: print bibliography bibliography; Literary form: not fiction Online Access: Contributor biographical information Availability: Items available for loan: Epoka University Library [PZ 3 .T674 2014] (1).

17. Feeding your allergic child : happy food for healthy kids : 75 proven recipes free of wheat, dairy, corn, and eggs

by Meyer, Elisa.

Edition: 1st Martin's Griffin ed.Material type: book Book; Format: print ; Literary form: not fiction Publisher: New York : St. Martin's Press, 1997Online Access: Contributor biographical information | Publisher description Availability: Items available for loan: Epoka University Library [RJ 386.5 .M48 1997] (1).

18. A consumer's dictionary of food additives

by Winter, Ruth.

Edition: New, rev., and expanded ed.Material type: book Book; Format: print bibliography bibliography; Literary form: not fiction Publisher: New York : Crown Publishers, c1978Availability: Items available for loan: Epoka University Library [TX 553 .A3W55 1978] (1).

19. Hungry

by Swain, Heather; .

Edition: First edition.Material type: book Book; Format: print ; Literary form: fiction ; Audience: Adolescent; Online Access: Contributor biographical information | Publisher description Availability: No items available Checked out (1).

Epoka University Library, Rr. Tiranë-Rinas,Km. 12 1039 Tirana, Albania
+355 4 2232 086| FAX +355 4 2222 117|library@epoka.edu.al