Warde, Alan.

Eating out : social differentiation, consumption, and pleasure / Alan Warde and Lydia Martens. - Cambridge [England] New York : Cambridge University Press, 2000. - xi, 246 p. ; 23 cm.

Includes bibliographical (p. 234-242) references and index.

0521590442 (hb) 0521599695 (pb)


Consumer behavior--England.
Food habits--England.
Restaurants--Social aspects.--England


England--Social life and customs.

GT2853.G7 / .W39 2000

394.1/2/0941

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